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| DMOZ DIRECTORY |
See also:
- Allrecipes.com: Clam Chowders - Includes a collection of various types.
- Cape May Clam Chowder - Made with scallops, bacon, green pepper, potatoes, and tomatoes.
- Clam and Corn Chowder - Made with potato, bacon, and milk.
- Clam and Shrimp Chowder - Combines potatoes, fennel seed, bell pepper, frozen corn, and light cream to chicken stock.
- Clam Chowder with Pasta - Made with white wine, chili, tomato, and ditalini.
- Clam N Corn Chowder - Simple recipe using chicken broth, vegetables, and milk. From Lisa's Cooking Cache.
- CyberSoup (Wild Rice Clam Chowder) - Mushrooms, lemon juice, and flour combined with chicken broth.
- Five Clam Chowder with Blissful Mash - Using cockles, mahoganies, little neck, razor, and steamer clams, making six servings.
- Frugal Gourmet's Clam and Corn Chowder - Made with milk, dill, and onion.
- Japanese Clam Chowder - Made with bacon, potato, mushrooms, milk, and peas.
- Marilyn's Cheesy Clam Chowder - Adds a twist on an old favorite. Uses flour and cornstarch.
- Maryland Clam Chowder - Made with chicken stock, pimento, frozen corn, and peas.
- Mushroom Clam Chowder - Recipe using cornstarch, cayenne, and dry milk powder.
- New Jersey Clam Chowder - Using crab spice, cream of asparagus soup, fresh tomatoes, and light cream.
- Old+Style Clam Chowder - Contains potatoes, carrots, corn, and veal broth.
- Pacific Coast Clam Chowder Soup - Requires two cans minced clams, bacon slices, onion, flour, milk, potatoes, and seasonings. From What's Cooking America.
- Potato Clam Chowder - Made with au gratin potato mix, frozen corn, broccoli, and milk. From Lisa's Cooking Cache.
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